Best Recipes in the World With Mark Bittman of the New York Times

The Shell Game (1x11)

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A boat tour of an oyster farm in Northern California's Tamales Bay; barbecuing oysters with garlic butter and chipotle; grilling oysters with fresh horseradish, lemon and butter; poaching oysters in champagne sauce; a recipe for a crab-stuffed tortellini with ginger and coriander broth.