Cheese Slices

USA: New Artisan and Farmstead Cheeses of Vermont (2x6)

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The United States is a world leader in the production of industrial cheeses. But over the past decade, there has been a significant change in consumer awareness and a growing appreciation for traditional foods with a distinct local identity. Will visits New York’s finest cheese shops before visiting Vermont to meet a new generation of American cheese makers, dedicated to creating an exciting and distinctive range of farmstead cheeses