Valerie's Home Cooking

Honoring Nonnie (9x1)

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Valerie Bertinelli has fond memories of learning how to cook from her beloved grandmother, Nonnie. She's celebrating that connection by preparing favorite dishes from childhood -- with a dash of her own personal style -- for her brother, David, and her nephew, Enzo. Valerie's menu includes Kale and Radicchio Salad, Mother's Lasagna and, for dessert, No-Churn Pistachio Gelato. She also makes a Raspberry Prosecco Cocktail for the grown-ups.