Food Crimes

Corkscrewed: The Art Of Fake Wine (1x4)

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In the fourth episode of Zero Point Zero’s investigative series “Food Crimes,” we’re pulling back the curtain on how fake wine is created, brought to market, and abetted by the small, insular nature of the craft. The names Hardy Rodenstock and Rudy Kurniawan have become watchwords for the art and prosecution of wine counterfeiting, and the concern of many professionals is that in uncovering these fraudsters the world of fine collectible wines has only begun to scratch the surface… and that the next step for enterprising con-men is faking wines at scale.