Hello SA

Whyalla is a city of opportunity and for our first episode back, we're off to explore what's new and what's in store for 2025.

Lauren heads west to meet a musician performing at this year's Streaky Sounds Festival. We take a look inside the new home lottery house and Hayley finds a distillery with a view.

We show you three ways to enjoy a visit to Salisbury and we have your exclusive first look at Gluttony.

Hayley heads to the Barossa to see what's new in Eden Valley and we take a tour of all the food you can eat at Gluttony.

Hayley, Lauren and Tom head to Whyalla for a special look at this resilient city and its people.

It's a Sunday tradition and Tom finds out why everyone loves the Adelaide Showground Farmers' Market. Hayley spends the day with MAFS bride Jamie.

Lauren gets on the tools and has a go at DIY, Tom visits a wildlife sanctuary in the hills and we test the drivability of Adelaide.

We're heading to Kangaroo Island to explore the best of American River. We meet a group of seniors bringing joy to an older generation and Hayley learns to cook with Callum.

We look inside some of the gardens at this year's Landscape Festival. We take a road trip to Kangaroo Island and go backstage at the next State Theatre Company play.

Lauren heads to the Riverland and shows us where to eat, play and stay. We find out what to expect at this year's Norwood Food and Wine Festival and get ready to farewell Chihuly.

We meet the family behind one of SA's most well known wineries and find the best desserts in Adelaide.

We head to a spring roll festival in the hills, stay the night in a hidden hills cottage, give you the rundown on this year's Tasting Australia and Tom has the ultimate day out in the inner West.

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This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

This episode has no summary.

We revisit CABN, Port Adelaide, the Hahndorf Farm Barn and Chancellor on Currie.

The team look back at 60 years of the Hospital Research Foundation Group; Hayley goes back to school; the team continue their trip on The Ghan.

Tom is on a road trip to the Flinders Ranges in his Mazda BT-50. He eats the best scrambled eggs in SA, enjoys a lamb feast at Rawnsley Park Station, and has drinks at the sunset over Wilpena Pound.

We show you what's new on Prospect Road, take you inside the new Hospital Research Foundation Home Lottery house, check out the Art Gallery's latest exhibition, and cook up a storm using Massel stocks from Foodland.

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We go on a tour of Coopers brewery, show you all the highlights of McCracken Resort, meet some farmers heading to the Royal Adelaide Show and check out Wallaroo Holiday Park.

Discover the Bond Store in Wallaroo, explore Yorke Peninsula stays with Country Escapes, tour stunning Selah Homes and tee off at Drummond Golf West Beach.

We feed cows in Mannum, explore the Yorke Peninsula, get your deck summer-ready, and try unique wine experiences in the Adelaide Hills.

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We check out Willunga ahead of the Webex Players Series South Australia, cook up a storm with Foodland and have a fun-filled sleepover at West Beach Parks.

We explore Lenswood Cider Co. and Fabrik in the Adelaide Hills, take you paddling and surfing along the Fleurieu Peninsula and check out Living Choice Flagstaff Hill.

Look at Riesling Trail Bike Hire and O'Leary Walker Wines in Clare Valley, explore the Riverland, discover South Australian builder, Diaz Homes, and go to the Barossa Valley.