French Food at Home

French Food at Home

French Fruit Desserts (2x9)


: 28, 2008

The time for fruit in France is in dessert and always best when in season. Laura creates the famous Tarte Tatin; regal Winter Fruit Compote; summery Baked Stone Fruits; Berry Gratin with Ice Wine Sabayon; and finishes with a few simple ways to serve it up, all on its own.

  • : 2007
  • : 78
  • : 1
  • Food Network Canada