New Dotch Cooking Show

Dandan Noodles vs Chinese Cold Noodles (1x12)

: 30, 2005

Dan dan noodles Chef: Akira Yokota (横田　彰) Special Ingredient: "Taka no tsume (falcon's talon)" chili peppers from Osaka Hiyashi-chūka Chef: Shinji Horiuchi Special Ingredient: "Golden" vinegar from Yoronjima, Kagoshima Prefecture