Ade In Britain

Cumbria (1x5)

: 11, 2011

Adrian Edmondson heads to Cumbria, where he gets to grips with making a Cumberland sausage, takes to the hills for the ancient sport of hound-trailing, tries to uncover the secret recipe for Grasmere gingerbread and cooks a dish for local wrestlers. He also tries a spot of sticky toffee pudding and damson gin.