Next Baking Master: Paris

Next Baking Master: Paris

Break an Egg (1x6)


: 10, 2024

For egg week, hosts Stephanie Boswell and Ludo Lefebvre challenge the bakers with a quintessential French dish that demands perfection: the soufflé. Then, trendy pastry chef Nesreen Mroueh instructs the bakers in making versatile but tricky pâte à choux dough, a staple in French desserts like cream puffs and éclairs. The bakers take this technique and whip it up into a large-format dessert that spotlights the incredible egg in three distinct ways.

  • : 2024
  • : 8
  • : 4
  • Food Network
  • 21