Nancy Silverton Teaches Her California Cuisine

Nancy Silverton Teaches Her California Cuisine

Roasted Potatoes with Bagna Cauda (1x4)


: 15, 2020

Learn how to coax the best texture and flavor out of earthy butter potatoes by first confit-ing them in oil, butter, garlic cloves, fresh rosemary and sage.

  • : 2020
  • : 13
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