Joanne Weir's Cooking Class
Joanne Weir's Cooking Class
Golden Gazpacho & Chicken Breasts with Relish (2x26)
: 27, 2009
In this episode, Joanne helps her student Del develop his knife skills by teaching him to chop, mince, and dice vegetables and other ingredients for two of her specialties. Wine Segment: Albariño from Spain.