A Taste of Louisiana with Chef John Folse
A Taste of Louisiana with Chef John Folse
Ponchatoula & Madisonville (3x13)
: 19, 1992
Chef John Folse cooks Strawberry Glazed Pork Loin and Coq au Vin with Strawberry Wine. He also prepares Strawberry 7-Up Pie with Dr. Charles Gideon, the former mayor of Ponchatoula and the founder of the Strawberry Festival.