The Everyday Gourmet: Cooking with Vegetables

Eggplant - Italian, Chinese, and Japanese (1x17)

: 01, 2016

Tour the eggplant varieties and dishes the world has to offer, including eggplant tart with cherry tomatoes, fontina, parmesan, and pesto; aromatic Szechuan eggplant; and fried eggplant with a sweetened miso sauce. But first, learn how eggplant has evolved and what to look for when shopping.