America's Test Kitchen
Mediterranean Seafood (23x10)
: 11, 2023
Becky Hays makes Bridget Lancaster Pan-Roasted Cod with Green Olive, Almond, & Orange Relish. Adam Ried reviews infrared thermometers. Dan Souza makes Julia Collin Davison Braised Monkfish with Saffron & Cured Olives.