Watts on the Grill

Ribs (1x1)

: 24, 2018

When we think of barbeque, we think of ribs. To kick it all off, high energy host Spencer Watts adds a little Korean flare to a tender rack of short ribs. Served with a secret spice and grilled to perfection, this sweet and sesame dish features a medley of flavours that are sure to awaken your taste buds. Next, Spencer shows us how to cook two delightfully succulent rib cuts - spare ribs and baby back ribs. First, he starts with mouth-watering spare ribs doused in a sweet and tangy barbeque sauce. Then, Spencer grills up juicy baby back ribs brushed in a peachy barbeque sauce. Finally, Spencer brings on the heat with some spicy Tandoori Lamb Ribs.