Sara's Weeknight Meals

Trip to Spain (5x5)

: 28, 2015

Spanish food is having a moment because, really, what’s not to like? Ham, chorizo, great seafood, tapas. Sara’s got some great recipes like Pork with Spanish Olives and Toasted Pasta Spanish-Style with Shrimp and Chorizo, a paella like dish that uses noodles instead of rice. We’ll also visit a specialty maker of chorizo, the spicy sausage beloved throughout the Spanish-speaking world.