Food Safari

Food Safari

Fire: Pots and Pans (7x7)


: 18, 2016

As the cuisines of the world developed different techniques to cook with flame, they also developed a unique range of pots and pans. In this episode, Maeve discovers the secrets to Spanish perol, Croatian peka, Chinese claypot, Moroccan tajine and Lebanese saj — and why they taste so good!

  • : 2006
  • : 103
  • : 3
  • SBS
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