America's Test Kitchen

  • Pontuação 8.7
  • Estreia: Ago 2001
  • Episódios: 534
  • Seguidores: 51
  • Classificação #3732
  • A decorrer
  • PBS
  • Sábado às 2

Temporadas:

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Temporada 3
3x1
Party Foods
Episode overview
Data de estreia
Jan 04, 2003
We turn soggy nachos and candy-sweet sangria into serious party food.
3x2
Hearty Soups
Episode overview
Data de estreia
Jan 11, 2003
Less is more when it comes to hearty soups.
3x3
Dressing Up Vegetables
Episode overview
Data de estreia
Jan 18, 2003
We rescue two favorite vegetable dishes from the clutches of the cafeteria.
3x4
Bistro Basics
Episode overview
Data de estreia
Jan 25, 2003
A taste of real French cooking—without spending all day in the kitchen.
3x5
Steak House Dinners
Episode overview
Data de estreia
Fev 01, 2003
The perfect steakhouse dinner—salad with creamy blue cheese dressing and seared filet mignon—is often a fantasy. In the real world, the lettuce is limp, the dressing gluey or watery, the .. show full overview
3x6
Chinese Takeout
Episode overview
Data de estreia
Fev 08, 2003
Chinese food at home (without a laundry list of hard-to-find ingredients).
3x7
Chicken in a Flash
Episode overview
Data de estreia
Fev 15, 2003
Quick and easy chicken dishes.
3x8
Pasta Classics
Episode overview
Data de estreia
Fev 22, 2003
We return two classic pasta sauces to their original glory.
3x9
Pasta Quick and Easy
Episode overview
Data de estreia
Mar 01, 2003
Simple ingredients are often the basis of special and uncommonly good dishes.
3x10
Beef Burgundy
Episode overview
Data de estreia
Mar 08, 2003
Skip the marinade and don't bother to sauté the aromatic vegetables.
3x11
Texas Chili
Episode overview
Data de estreia
Mar 15, 2003
The best chili: hearty, heavy on the meat, and spicy.
3x12
American Casseroles
Episode overview
Data de estreia
Mar 22, 2003
The secret to great casseroles: keep the ingredients as fresh tasting as possible.
3x13
Pork Chops, Two Ways
Episode overview
Data de estreia
Mar 29, 2003
Finding flavor in today's leaner pork.
3x14
Backyard BBQ
Episode overview
Data de estreia
Abr 05, 2003
Big, juicy, smoky ribs and classic potato salad.
3x15
Barbecued Salmon
Episode overview
Data de estreia
Abr 12, 2003
We prepare an elegant salmon dish . . . on the grill.
3x16
Thanksgiving from the Grill
Episode overview
Data de estreia
Abr 19, 2003
Free up your oven and grill a better tasting bird.
3x17
Holiday Dinner
Episode overview
Data de estreia
Abr 26, 2003
We turn meat and potatoes into something memorable.
3x18
Ham Dinners
Episode overview
Data de estreia
Mai 03, 2003
Spiral-sliced ham and good green bean casserole. (Really!)
3x19
Weekend Brunch
Episode overview
Data de estreia
Mai 10, 2003
Brunch that's worth making, even when company isn't coming.
3x20
Quick Breads
Episode overview
Data de estreia
Mai 17, 2003
It takes more than speed to make the best quick breads.
3x21
Rustic Bread at Home
Episode overview
Data de estreia
Mai 24, 2003
Hearth-quality bread from a home oven.
3x22
Cookie Jar Favorites
Episode overview
Data de estreia
Mai 31, 2003
We take two cookie classics and make them great again.
3x23
Lemon Meringue Pie
Episode overview
Data de estreia
Jun 07, 2003
We solve the problem of soggy crusts and mile-high meringue.
3x24
Shortcake and Cobbler
Episode overview
Data de estreia
Jun 14, 2003
We perfect two classic summer American desserts.
3x25
Two Chocolate Cakes
Episode overview
Data de estreia
Jun 21, 2003
One old-fashioned, moist and homely, the other elegant, dense and ethereal.
3x26 Final da temporada
New York Cheese Cake
Episode overview
Data de estreia
Jun 28, 2003
Restraint is key for the perfect New York-style cheesecake.

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