Cook's Country
Southern Regional Recipes (1x4)
Data de estreia: Set 27, 2008
We share the test kitchen’s method for simplifying Lexington-style pulled pork, and explain how to make the perfect Memphis coleslaw—a barbecue-joint staple.
Recipes:
- Lexington-Style Pulled Pork For Charcoal Grill
- Memphis Chopped Coleslaw
Tasting Lab:
- Hot Dogs
Equipment Corner:
- Tabletop Grills
- Estreia: Set 2008
- Episódios: 233
- Seguidores: 18
- A decorrer
- PBS
- Sábado às 14