Food Factory (CA)
Warhol Soup (1x1)
Data de estreia: Ago 30, 2012
Discover how Campbell's spells out the letters for perfect soup; why Razzles need a lot of pressure to become sweet candy gum; how beer becomes fine Canadian whiskey; and why dry ice is crucial to making sweet and sticky brioche.
- Estreia: Ago 2012
- Episódios: 146
- Seguidores: 6
- Acabou
- Food Network Canada
- Sábado às 20