Gourmet Farmer
Pigs Prosciutto and Offal (1x2)
Data de estreia: Jan 14, 2010
Pork is on the menu as Matthew makes prosciutto and learns what to do with offal, and buys his own little piglets.
- Estreia: Jan 2010
- Episódios: 50
- Seguidores: 6
- Acabou
- SBS
- Quinta-Feira às 20