At Angelicas in Redwood City, California cuisine meets Latin flair, resulting in distinctive brunch dishes. In San Francisco’s Bayview neighborhood, the uncle-and-nephew team at Frisco Fried share their secrets to Southern-style soul food. And tucked away in a Petaluma strip mall, the chef at Kinka Sushi specializes in creative omakase and unique rolls using fish flown in fresh from Japan.
