Symon's Dinners Cooking Out
Symon's Dinners Cooking Out
Hot and Kinda Fast Brisket (3x4)
Data de estreia: Jun 19, 2021
Michael Symon starts with a lesson on how to create the perfect smoked brisket with his pastrami rubbed brisket; while Michael waits, he whips up his Pap's favourite rye spaetzle and his Dad's favourite grilled cabbage.
- Estreia: Jun 2020
- Episódios: 74
- Seguidores: 2
- A decorrer
- Food Network
- Domingo às 12