Bonacini's Italy

Bonacini's Italy

Emilia-Romagna (2x10)


Data de estreia: Nov 22, 2019

Michael delves into the Italian region of Emilia-Romagna to discover its iconic cuisine. He starts with mortadella mousse spread on fluffy Modena flatbreads, and tortellini in broth - dish originally from Bologna that can be easily altered to personal taste. For his secondo, Michael uses traditional ingredients and pairs them in a tart, luxurious dish of duck breast with balsamic cherry sauce.

  • Classificação #
  • Estreia: Jun 2018
  • Episódios: 30
  • Seguidores: 0
  • Acabou
  • CTV
  • Segunda-Feira