Dining with the Chef
Authentic Japanese Cooking: Tomato Oyakodon (2021x17)
Data de estreia: Jul 26, 2021
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tomato Oyakodon (2) Octopus and Zucchini with Nori.
- Estreia: Abr 2012
- Episódios: 409
- Seguidores: 5
- A decorrer
- NHK
- Segunda-Feira às 8