The Food Lovers Guide To Australia
The Food Lovers Guide To Australia
Spring Lamb (4x7)
Data de estreia: Jul 28, 2004
Maeve O'Meara and Joanna Savill continue to explore the best food and produce around. In this episode, chef Romano Rotelli of Pensiero Restaurant; the Danish horn of plenty at Bonjour Patisserie; exotic mushrooms at Li-Sun Exotic Mushrooms; molecular gastronomy; and caipirhinias with Brazilian soccer stars.
- Estreia: Jun 2000
- Episódios: 52
- Seguidores: 0
- Acabou
- Desconhecido
- Segunda-Feira às 19