The Food Lovers Guide To Australia

Country Baking Champion (4x6)

Data de estreia: Jul 21, 2004

Maeve O'Meara and Joanna Savill continue to explore the best food and produce around. In this episode, we meet local baking legend Dorothy Press at the Condobolin annual show; Afghan bread with Ahmed Sultani; chefs tell why the Japanese want our wagyu beef; and a visit to Perth?s Italian food pioneers.