Burgers, Brew & 'Que

Burgers, Brew & 'Que

Scary Good Smoked Meat (6x3)


Data de estreia: Jan 14, 2020

In San Diego, Michael Symon chows down on fish tacos with housemade blue corn tortillas and a meaty Mexican pizza. In Denver, a local Colorado lamb patty is a remake of a traditional Hawaiian hangover cure, the Loco Moco. Finally, a pulled pork and brisket sandwich and a barbecue rib-meat chimichanga are to die for in Little Rock, Ark.

  • Estreia: Jul 2015
  • Episódios: 63
  • Seguidores: 8
  • Acabou
  • Cooking Channel
  • Terça-Feira às 21