Diners, Drive-ins and Dives
Diners, Drive-ins and Dives
A Sampling of Spain (26x2)
Data de estreia: Jan 13, 2017
This trip, Guy Fieri's travelling all the way to Barcelona, Spain for a sampling of Spanish cooking. He'll dig into everything from top-notch tapas, like prawns and quail, to traditional Catalan specialties like mouthwatering meatballs and even a veal-head stew. Plus, there's killer paella featuring seafood, rabbit and squid ink rice.
- Estreia: Abr 2007
- Episódios: 679
- Seguidores: 109
- A decorrer
- Food Network
- Sexta-Feira às 21