Korean Food Made Simple
Healthy Eats (2x6)
Data de estreia: Mar 05, 2016
Healthy Korean recipes include a super foods salad and carrot doenjang dressing followed by cabbage kimchi and poached chicken. In Seoul, Judy Joo shares her favorite vegetable bibimbap, shines a spotlight on fermented dishes, and eats acorn jelly.
- Estreia: Abr 2014
- Episódios: 18
- Seguidores: 1
- Acabou
- Cooking Channel
- Sábado às 0