Burgers, Brew & 'Que
Brisket for Breakfast (2x12)
Data de estreia: Abr 01, 2016
Michael Symon visits an old San Antonio institution given new life by a phenomenal bacon and blue cheese burger. Then, he sinks his teeth into a spicy Cincinnati sausage that's a staple of his home state. Finally, he finishes in Austin with a meaty Eggs Benedict, combining mouthwatering brisket smothered in tomato hollandaise sauce.
- Estreia: Jul 2015
- Episódios: 63
- Seguidores: 8
- Acabou
- Cooking Channel
- Terça-Feira às 21