Shane Delia's Moorish Spice Journey

Home of tapas (1x8)

Data de estreia: Dez 03, 2015

Spain’s top shelf jamón ibérico is widely considered to be the world’s best ham. Shane Delia travels to a pig farm in the Spanish hills to see the unique environment needed to produce ham of this quality. Later, on a bar crawl in Seville, Spain's home of tapas, Shane finds another dose of inspiration. Upon returning to his Melbourne test kitchen, he attempts to create the ultimate tapas menu.