Mexican Made Easy
Cross Country Cocina (4x11)
Data emisji: Wrz 24, 2011
Marcela creates a menu celebrating the diverse culinary gifts of Mexico's tastiest states - including recipes for Jalisco's famous smothered pork sandwich, Baja's beachside lobster burrito, Puebla's pippian chicken, and Mexico City's caramel popcorn balls.
- Premiera: Sty 2010
- Odcinki: 58
- Obserwujący: 2
- Zakończony
- Food Network
- Niedziela