Carla's Cooking Show

Carla Makes Sausage and Cauliflower Pasta with Buttery Breadcrumbs (2x8)

Data emisji: Wrz 21, 2022

A riff on the classic Italian recipe for orecchiette with broccoli rabe and sausage! I swapped out sweet cauliflower (which is in season in the fall) in place of the more pungent broccoli rabe, and show you a fast trick to make it perfectly seasoned, mellow, and tender without calling for additional equipment. There's also a super-easy way to make sure the sausage pieces get browned and crisp (instead of sweaty, mealy, and grey). Throw some crunchy breadcrumbs on that situation and you've got a glorious meal.