Cook's Country

Cook's Country

Crescent City Comforts (17x20)


Data emisji: Kwi 12, 2025

Test cook Lawman Johnson makes host Bridget Lancaster a New Orleans favorite, Beef Yakamein, and Toni Tipton-Martin tells the story behind the dish. Equipment expert Adam Ried shares our recommended soft coolers. Test cook Ashley Moore whips up a weeknight-ready Bourbon Chicken for host Julia Collin Davison.

  • Premiera: Wrz 2008
  • Odcinki: 257
  • Obserwujący: 18
  • Trwający
  • PBS
  • Sobota w 14