Boy Meets Grill
      Fiery Fiesta (1x4)
      
      Data emisji: Maj 24, 2003
      Chef Bobby Flay shows off the San Diego tcaco cuisine by perfecting the well known fish taco, with orata, which is a flaky white fish. The orata is grilled, a tomato salsa is made, and to top it off a blissful tequila cocktail made from fresh pineapples, ice and a hint of mint. This meal is a fresh reminder of San Diego.
     
    
      
        
        
          
            - Premiera: Maj 2003
 
            - Odcinki: 77
 
            - Obserwujący: 1
 
          
         
        
          
            -  Zakończony
 
            -  Food Network
 
            -  Środa