Milk Street’s Cooking School

Easier Than Pie (1x6)

Data emisji: Lis 02, 2022

Busting myths around pies and pie dough; a one-crust, free-form crostata; Chris Taylor and Paul Arguin give a master class in pie-making for perfect crust; they finish with a peanut butter banana cream pie; substituting honey for sugar in baking.