BBQ USA
Smokin' at the Crossroads (2x3)
Data emisji: Lip 24, 2023
Hold onto your cowboy hats! Michael Symon heads to Uvalde, Texas, for the 15th Annual Briscoe Ranch BBQ Cook-off at the Crossroads, where top pitmasters from Texas and beyond vie for a tasty prize of $10,000.
- Premiera: Lip 2022
- Odcinki: 14
- Obserwujący: 6
- Trwający
- Food Network
- Poniedziałek w 21