Molly Tries

Molly Tries

Pro Chef Learns How to Carve a $1,500 Leg of Ham (1x3)


Data emisji: Wrz 26, 2019

Expensive ham doesn't get more expensive than genuine Iberico ham. A leg of Iberico ham can cost as much as $1,500 a pop, is aged for three years and is the product of exclusively acorn-fed pigs. Carving Iberico ham is truly an art form and we challenged Molly Baz to learn how to do it, with the help of Jaume Guerra from Despaña (@despananyc).

  • Pozycja #
  • Premiera: Maj 2019
  • Odcinki: 9
  • Obserwujący: 0
  • Zakończony
  • YouTube
  • w 0