Dining with the Chef

Dining with the Chef

Authentic Japanese Cooking: Buttered Mackerel with Ponzu (2022x3)


Data emisji: Sty 24, 2022

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Buttered Mackerel with Ponzu (2) Deep-fried Marinated Eggplant.

  • Premiera: Kwi 2012
  • Odcinki: 435
  • Obserwujący: 5
  • Trwający
  • NHK
  • Poniedziałek w 8