Dining with the Chef

Dining with the Chef

Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce (2021x11)


Data emisji: Maj 17, 2021

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tuna and Chives with Miso Mustard Sauce (2) Fluffy Fried Nori Rolls.

  • Premiera: Kwi 2012
  • Odcinki: 441
  • Obserwujący: 5
  • Trwający
  • NHK
  • Poniedziałek w 8