Unique Eats
Seafood (3x1)
Data emisji: Kwi 03, 2011
Roll up your sleeves and get ready to dive into some of the most unique seafood dishes. A traditional oyster roast and seafood boil prepared right on the water in Charleston, South Carolina. A New York City restaurant that features twenty-five different mussel pots, complete with French fries and bread to sop up all the unique flavors. A cozy restaurant in the heart of Boston's North End where you can get two different lobster rolls and lobster spaghetti. And Montreal, where a Texas chef adds global flavors to his seafood menu.
- Premiera: Maj 2010
- Odcinki: 74
- Obserwujący: 10
- Zakończony
- Cooking Channel
- Nieznane