Diners, Drive-ins and Dives
Diners, Drive-ins and Dives
Smokin' BBQ (5x10)
Data emisji: Lut 09, 2009
Green Mesquite (Austin, TX), Gorilla Barbeque (Pacifica, CA), Wilson's Holy Smoke BBQ (Fairfield, CT)
Guy Fieri heads all over the country for barbeque; In Austin, Texas, green mesquite smoked classics. In Northern California, a railroad car turned barbeque shack making Philly Cheese Steaks. And in Connecticut, a regional celebration of barbeque.
- Premiera: Kwi 2007
- Odcinki: 671
- Obserwujący: 108
- Trwający
- Food Network
- Piątek w 21