Burgers, Brew & 'Que
Wild Smoke and Fiery Burgers (6x7)
Data emisji: Lut 11, 2020
In Palm Springs, Calif., Michael Symon finds a spicy burger that ignites a four-alarm fire, and a chorizo-pineapple burger sings a perfect harmony of sweet and heat. Oklahoma City boasts cheesy grits with a heaping pile of blood orange- and IPA-braised pork. Finally, a classic Reuben sandwich gets a smoky upgrade, and spicy venison bologna raises the bar on a lunchbox favorite in Denver.
- Premiera: Lip 2015
- Odcinki: 63
- Obserwujący: 8
- Zakończony
- Cooking Channel
- Wtorek w 21