Cook's Country

Cook's Country

Reimagining Italian American Classics (11x9)


Data emisji: Paź 20, 2018

Test cook Bryan Roof makes host Julia Collin Davison a regional favorite — Detroit-style pizza. Then, equipment expert Adam Ried reviews rasp-style graters. And finally, test cook Ashley Moore makes host Bridget Lancaster an updated version of a classic dish — fettuccine with butter and cheese.

  • Premiera: Wrz 2008
  • Odcinki: 225
  • Obserwujący: 18
  • Trwający
  • PBS
  • Sobota w 14