Cook's Country

Cook's Country

Summer Steak and Salad (11x8)


Data emisji: Paź 13, 2018

Test cook Christie Morrison makes host Bridget Lancaster the ultimate grilled thick-cut Porterhouse steaks. Then, equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Next, tasting expert Jack Bishop challenges Bridget to a tasting of crumbled blue cheese. And finally, test cook Lan Lam makes Julia the best Caesar green beans.

  • Premiera: Wrz 2008
  • Odcinki: 225
  • Obserwujący: 18
  • Trwający
  • PBS
  • Sobota w 14