Dining with the Chef

Dining with the Chef

Rika's TOKYO CUISINE Seared Tuna Sashimi and Avocado (2017x2)


Data emisji: Sty 27, 2017

Today's recipe: Chef Rika's Seared Tuna and Avocado, Udon Noodles with Chinese Chives and Pork, Sauted Mushroom with Wasabi. You can cook modern Japanese home meals by yourself with her fun lesson!

  • Premiera: Kwi 2012
  • Odcinki: 441
  • Obserwujący: 5
  • Trwający
  • NHK
  • Poniedziałek w 8