Korean Food Made Simple
Meat Lovers (2x1)
Data emisji: Sty 30, 2016
Season 2 begins with host Judy Joo sharing simple recipes for meat lovers. Included: Korean barbecue beef short ribs; a spicy pork belly cheesesteak; Judy's version of steak tartare. Also: a midnight feast featuring roasted pig's feet in Seoul.
- Premiera: Kwi 2014
- Odcinki: 18
- Obserwujący: 1
- Zakończony
- Cooking Channel
- Sobota w 0