Food Unwrapped
Revisited: Pinenuts, Pies and Beef (6x11)
Data emisji: Lis 23, 2015
The team present some favourite investigations. Does what our meat eats make a difference? Why are pine nuts so expensive? And why don't shop-bought pies spill their gravy?
- Premiera: Wrz 2012
- Odcinki: 169
- Obserwujący: 21
- Trwający
- Channel 4
- Poniedziałek w 20