Neven Maguire: Home Chef
Episode 3 (4x3)
Data emisji: Lut 20, 2013
Neven Maguire prepares delicious MacNean Eggs Benedict and Crispy Goat’s Cheese with Beetroot Pannacotta in his family restaurant in Blacklion in this week’s programme. And guest chef and owner of Dublin’s Michelin starred Chapter One restaurant, Ross Lewis, demonstrates how to make the perfect Assiette of Pork.
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- RTÉ One
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